Today we’d like to introduce you to Mio Asaka.
Hi Mio, it’s an honor to have you on the platform. Thanks for taking the time to share your story with us – to start maybe you can share some of your backstory with our readers?
I originally studied piano, but became interested in design and cooking. Reading about Chez Panisse inspired me to pursue a career in food, and I trained in London and Tokyo.
I moved to the U.S. in 2004, gained experience in Florida, and relocated to Portland in 2011. In 2014, I launched Mio’s Delectables, and seeing my customers smile is the greatest reward.
Can you talk to us a bit about the challenges and lessons you’ve learned along the way. Looking back would you say it’s been easy or smooth in retrospect?
The journey has not been completely smooth. I faced uncertainty and doubt while transitioning from music to design and then to cooking. Studying abroad and adapting to life in the U.S. was also challenging at first.
However, each experience taught me new skills and knowledge, helping me move step by step toward my dream. While there were obstacles, I believe they shaped who I am today.
Thanks – so what else should our readers know about your work and what you’re currently focused on?
I run Mio’s Delectables, a bakery I started at the PSU Farmers Market in Portland in 2014. I specialize in seasonal pastries and desserts that combine simple, elegant flavors with careful attention to detail. I’m known for my tarts and signature desserts, which reflect both my Japanese heritage and the influence of my international training in London, Tokyo, and the U.S.
What I’m most proud of is creating treats that bring joy to people’s lives—seeing my customers smile and enjoy something I’ve made is incredibly rewarding. What sets me apart is my dedication to both flavor and presentation, and my belief that every pastry should be a small moment of happiness.
Do you any memories from childhood that you can share with us?
One of my favorite childhood memories is spending time at home listening to music and playing the piano. Music was always a big part of my life, and those quiet moments taught me how to focus, be patient, and express myself—skills that still influence my work today.
Contact Info:
- Website: https://www.miosdelectables.com/
- Instagram: https://www.instagram.com/miosdelectables/
- Facebook: https://www.facebook.com/Miosdelectables
